Maria’s class Hummus
Ingredients 1 can chick peas, drained, reserve liquid 1 glove garlic crushed or grated 2 tsp. cumin 1/2 tsp salt 1 tablespoon Extra Virgin Olive Oil Directions Blend in food
Read moreVenison-Beef meatballs in tomato sauce
Ingredients 1 pound ground beef 1 pound ground venison 1 cup bread crumbs salt pepper dry oregano dry garlic 2 eggs 2 8 oz cans of tomato sauce 1 medium
Read moreHow to Roast Garlic
Ingredients 2 heads of garlic 1 tablespoon of Katerina’s Finest Extra Virgin Olive Oil Salt & pepper Directions : Preheat oven on 400 F. Cut 1/4 inch off
Read morePound cake with olive oil
Ingredients 3/4 cup olive oil, plus more for pan 1/2 cup vegetable shortening 1 & 1/4 cups sugar 5 eggs 3 cups all-purpose flour, plus more for pan 1/2 teaspoon
Read moreUltimate guide to Olive Oil.
https://recipes.howstuffworks.com/how-olive-oil-works3.htm Sourse www.howstuffworks.com
Read moreStrawberry Balsamic Vinaigrette
Ingredients 1 pint fresh strawberries sliced 4 tablespoons Katerina’s Finest Extra Virgin Olive Oil 2 tablespoons Balsamic Vinegar Salt Pepper 3/4 tablespoon Strawberry jam In a small food processor or
Read moreSpanakopita – Greek Feta Spinach Pie
Ingredients for the assembly: 1/3 cup Katerina’s Finest extra-virgin olive oil for brushing; more as needed Eighteen 9×14-inch sheets frozen phyllo dough , thawed and at room temperature 2 tsp.
Read moreKaterina’s Finest Vinaigrette Broiled/Grilled Chicken
Ingredients 4 quarter chicken legs Katerina’s Finest Vinaigrette Salad Dressing Directions Marinade the chicken in the vinaigrette for about 1 hour in a deep bowl in the fridge. After 1
Read moreZucchini Bread with Olive Oil
PREP TIME 20 Min COOK TIME 1 Hr 10 Min READY IN 1 Hr 30 Min Original recipe yield 2 – 8×4 inch loaves INGREDIENTS 3 eggs 1 cup Katerina’s
Read moreLadolemono – Extra Virgin Olive Oil and Lemon juice sauce
Ingredients 2 parts Greek Katerina’s Finest Extra Virgin Olive Oil 1 part lemon juice Finely chopped flat-leaved parsley (optional) Salt Freshly ground pepper Directions Mix together Katerina’s Finest Extra Virgin
Read moreTzatziki Dip – Greek yogurt sauce
Ingredients 1 lb. of Greek strained yogurt ( FAGE) 3 tbsps. of Katerina’s Finest Extra Virgin Olive Oil 3 tbsps. of Red Wine Vinegar 1 pinch of dry dill ½
Read moreRoasted Green Beans with Basil and Parmesan
This dish is great using our Extra Virgin Olive Oil! It is a great side dish! VIDEO Source: Rachel Cooks
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